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Showing 229 items within 4 product groups See all items from other sellers
  • Convection Ovens

    Convection Ovens
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    Gas Convection Ovens Are Used For Even And Precise Baking In Any Professional Kitchen.

    Convection ovens are made with stainless steel front, top, sides and legs. 60/40 dependent door design with double pane thermal window in both doors and interior lighting. Cooking cavity measures 24” high with six chrome-plated oven racks on 13-position rack guides. Porcelain-enameled oven interior with coved corners. Electronic spark ignition, including automatic pilot system with 100% safety shutoff. Master 200 Solid State Control with 150°F to 500°F temperature range and electromechanical timer. Two-speed fan control. Powered using a 3/4 HP fan motor. Optional 6” swivel casters (front locking). UL®, CUL® NSF Certified. 1 Year Parts And Labor Warranty, 5 Year Limited Warranty On Door (USA & Canada only).

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  • Duke Convection Ovens

    Duke Convection Ovens
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    Duke Convection Ovens Allow For Reliable, Efficient Cooking In Restaurants, Industrial Kitchens And Hospitals.

    Duke® Convection Ovens are crafted from high-quality stainless steel to offer long-lasting durability. Highly reliable thermostat controls are built into both one-deck and two-deck models. Ovens can be customized with extra racks, extra windows, stainless steel doors and porcelain interiors. Duke® convection ovens are available in electric, LP gas and natural gas models. A mechanical snap-action thermostat is also available. Ovens are rated from 3.5 to 52.9 amps.
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  • Deck Ovens

    Deck Ovens
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    Bakers Pride P22S-1P - Electric Deck Oven, 1 Phase, S/S Exterior, 208V, 26"W x 28"D x 17"H

    The Bakers Pride Model P22 Pizza & Pretzel Oven features a single bake chamber with two ceramic hearth decks. Designed for fresh dough pizza par-baked crust, pretzels, flat breads and bakery products baked directly on the hearth deck or on screens, pans or baking sheets. Ovens are stackable.

    • 284°-680°F Temperature range (140°-360°C)
    • Electric 15-Minute timer with continuous ring alarm and manual shut-off
    • Single cook/baking chamber
    • 3, 600 Watts
    • 2 hearth stone decks per oven with 3-1/4" deck heights
    • All stainless steel exterior unitized, welded, aluminized steel interior
    • Fully insulated
    • 6' Cord & plug
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  • Countertop Convection Oven

    Countertop Convection Oven
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    Countertop Convection Ovens Offer A Quick And Efficient Method Of Cooking Foods.

    Countertop Convection Ovens provide heated, circulating air throughout the oven that penetrates food quickly and evenly to cook everything from cookies, muffins and biscuits to frozen snacks and hors d'oevres. Appliances allow for precise, adjustable time and temperature control to suit a variety of foodservice requirements. High speed fan provides even air distribution and consistent air flow. Stainless steel construction and cool touch safety removable glass door offers long lasting durability and easy cleaning. Sheet Pan Oven features a temperature range of 100° to 450° and includes 3 wire racks and 3 aluminum baking trays. Cayenne Ovens feature a temperature range of 150° to 570° and includes a knob guard to protect thermostat and timer, and an interior light to monitor cooking. Convection Ovens have a small footprint design to fit on all countertops. NSF Certified. Dimensions vary per model.

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