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Counter Top Griddles Heat Up Fast To Provide Maximum Cooking Efficiency And High Volume Usage For Diners, Cafeterias And More.
Counter Top Griddles are made of stainless steel for long lasting durability. Griddles provide ample cooking surface in tight spaces for a variety of foodservice environments. Appliances feature manual control, electric ignition or thermostatic control, welded seams eliminate grease and dirt traps, smooth polished surfaces, and back and side splashes for protection. Hamburger cover also available. Available power sources are Electric, Liquid Propane, Natural Gas and Natural Gas/Liquid Propane. BTUs range between 28,000 and 200,000. Volts and dimensions vary per model.
Griddles/Cheesemelters Are Used For Snack Bars, Food Courts, Cafeterias And More.
Griddles/Cheesemelters feature a griddle on top and cheesemelter opening in the front for multi-tasking in any industrial kitchen. Griddles feature steel cooking surface for even heating and to provide long lasting durability. Cheesemelters feature a multi-position food rack for versatility and easy cleanup. Griddle/Cheesemelters work with Liquid Propane or Natural Gas. Sizes vary. NSF® certified.
Crown Verity Mobile Outdoor Griddles Are Used For High Volume Cooking For Resorts, Cointry Clubs, Restaurants, Service Clubs And More.
Crown Verity Mobile Outdoor Griddles are made of stainless steel for long lasting durability. Dual functionality converts griddle to charbroiler as needed. Adaptable to Liquid Propane or Natural Gas. Available with 4, 5 ,6 ,8 or 10 burners. Griddles are constructed of 5/16" cold rolled steel with stainless steel splash guards and a removable stainless steel grease tray. 43-1/2 inch high. Other dimensions vary per model.
Hotplates Provide Efficient Cooking Solutions For Restaurants, Industrial Kitchens And Foodservice Operations.
Hotplates are made with heavy-duty cast iron grates and stainless steel casings for long lasting durability. Continuous pilot lights ensure constant ignition that is readily available for immediate cooking. Grates feature a level design to allow for pots to slide without lifting. Appliances feature 4-inch adjustable legs and can be used on an equipment stand or refrigerated stand. Step-up styles available for versatility. Available with 1, 2, 3, 4, 6, 8 or 10 Burners. Hotplates are available in Liquid Propane and Natural Gas models. BTUs range between 28,000 and 280,000. Dimensions vary per model.
Electric Griddles And Short Order Stoves Are Used For Concession Stands, Cafeterias, Restaurants And More.
Griddles and stoves are made using durable stainless steel for lasting durability and easy cleaning. Heavy Duty Electric Griddles offer large workspaces for heavy-duty use. Stainless steel splashguards and grease trough are welded to griddle plate for solid stability. Griddle plate is machine-polished for fast heat-up and quick recovery. Griddles are available in four sizes. Electric Short Order Stoves are made with two flame-free burners and individual knob controls. Short order stoves are compact enough for countertop operation.