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  • Slicers

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    Slicers Effortlessly Cut Deli Meats And Vegetables For Delicatessens, Butcher Shops, Diners, Restaurants And Other Foodservice Environments.

    Slicers feature durable, enclosed and sealed belt pulley design with a rugged metal construction for long lasting reliability and easy cleaning. Slice deflectors protect users from cuts and keep slices from clogging blade. Space-saving compact slicers provide a smaller footprint for limited counter space in areas with casual slicing needs. Built in sharpening system available on some models keeps the blade always sharp and fresh. Available blade diameters are 8, 9, 10, 12, and 14 inches. Dimensions vary per model.

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  • Dough Sheeters

    Dough Sheeters
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    Dough Sheeters Allow Dough Stretching And Sheeting For Pizzerias, Bakeries, Pastry Shops And More.

    Dough sheeters are made of aluminum for long lasting durability and dependability. Protective guards prevent roller injury for user safety. Ergonomic handling allows single operation forward and reverse control. Conveyor tables fold easily for transport and storage convenience. Voltage is 110. Dimensions are 31-4/5"L x 70-4/5"W x 23-2/3"H.

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