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Showing 131 items within 4 product groups See all items from other sellers
  • Sauté Pans

    Sauté Pans
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    Sauté Pans Are Used Cookware For Browning, Searing, Sautéing Or Other Foodservice Applications.

    Sauté Pans are made of heavy duty stainless steel for long lasting use, durability and dependability. Various recognized brands offer wide selection of cookware designed to rest flat on heating surface for even heat distribution. High sides ensure cooking temperature is maintained. Used for browning, searing, sautéing and more. Feature convenient hanging eye on handle. Available in wide range of 1 to 15 quart capacities, 6-1/4 to 14-1/4 inch diameters and 2 to 5-1/2 inch depths.

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  • Aluminum Sauté Pans

    Aluminum Sauté Pans
    See all 40 items in product family
    Aluminum Pans Are Used For Sautéing, Browning, Searing And More.

    Sauté pans are made using aluminum for lasting durability and easy cleaning. Aluminum allows for superior heat distribution, and straight-wall sides help maintain temperatures and keep food in place while stirring. Available in a variety of sizes and styles. NSF® certified.

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  • Carlisle Saute Pans

    Carlisle Saute Pans
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    Carlisle Saute Pans Are Used For High Heat Browning And Quick Cooking.

    Carlisle Saute Pans are made of heavy duty 3003 aluminum and an extra thick base for superior thermal conductivity and long lasting durability. Wide base diameters provide more surface area for stirring and working with food. Come with removable Dura-Kool™ sleeves. Reinforced beadless rim resists dents and is easy to clean. NSF Listed. Available in 4-1/2 and 5 quart capacities.

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  • Copper Saute Pans

    Copper Saute Pans
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    De Buyer 6464.20 - Bombe Saute Pan Without Lid, Copper Exterior, S/S Interior, 8" Diameter

    Rounded saute-pan perfect for reduction cooking and especially for reducing sauces: a small base for fast heating and a wide top diameter for perfect moisture evaporation. Cookware composed of 90% copper and 10% AISI 304 stainless steel: 90% copper on the outside: excellent thermal conductivity for a homogeneous heat distribution; exceptional cooking results. 10% stainless steel on the inside: perfectly food grade; eliminates the need to re-tin copper for easy care; low proportion of stainless steel here does not alter the properties of copper. Riveted handle in cast stainless steel, French-style curvature: comfortable and ergonomic handling; authentic cookware. Mirror polishing. For all cooktops EXCEPT induction. Care of copper: use a polishing paste.Care of stainless steel: wash by hand.For all cooktops EXCEPT induction.

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