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Wok Sets Are Versatile Kitchen Pans For Making Stir Fry And Other Traditional Asian Foods As Well As Deep Frying, Steaming and Braising.
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Wok Sets are made of cold rolled steel or stainless steel for superior heat conduction. Bowl-shaped wok spreads heat evenly for fast cooking and uses less oil for deep frying than traditional pans. Wok sets include a cover to keep oil from splattering or to keep prepared foods warm until serving. Some models include a wok ring to keep wok steady during cooking. Round Bottom and Flat Bottom Woks available in 12", 14" and 16" diameters. A variety of handle styles and combinations to meet specific cooking needs.