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Woks Are Ideal For Authentic Asian Cooking And Other Foodservice /Food Preparation Applications.
Woks are made of cold rolled steel, stainless steel or aluminum for long lasting durability. Diameters vary from 8-28 inches. Curved shape allows for large usuable cooking surface. Large food items can be shallow fried, while finely chopped garlic, chili peppers, scallions, and ginger can be cooked with a very small amount of cooking oil. Dimensions vary per model. Wok rings and covers sold separately.