Gas Convection Ovens Are Used For Even And Precise Baking In Any Professional Kitchen.
Convection ovens are made with stainless steel front, top, sides and legs to provide long lasting durability. 60/40 dependent door design with double pane thermal window in both doors and interior lighting provides optimal performance. Cooking cavity measures 24 high with six chrome-plated oven racks on 13-position rack guides. Other features include porcelain-enameled oven interior with coved corners and electronic spark ignition, including automatic pilot system with 100% safety shutoff. Master 200 Solid State Control with 150°F to 500°F temperature range and electromechanical timer. Two-speed fan control. 3/4 HP fan motor. Optional 6 swivel casters (front locking). Styles include 1 Deck, 2 Deck, Double Deck and Single Deck. Available gas includes Liquid Propane, LP, N/A and Natural. BTUs and voltage varies per model.
UL®, CUL® NSF Certified.
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