Cake Pans Are Widely Used In Commercial Kitchens For Consistent Baking Of Pastries, Deserts Or Deep Dish Pizzas.
Cake Pans are made of heavy weight aluminum or steel for long lasting durability and consistent performance. Bakeware includes smooth interior that is easy to wipe clean. Cake Pan selection includes Round, Fluted or Griddle styles in heights of 1/2", 1", 1-3/8", 1-1/2", 2", 2-1/4", 3" or 4". Some cake pans available with non-stick coating or removable bottom for easy release. Additional dimensions vary by model.
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