Specialty Seafood Preparation Boards Are Used For Use in Restaurants, Cafés, Cafeterias, Banquet Facilities And Other Foodservice Applications.
Specialty Seafood Preparation Boards are solidly made for long lasting use and dependability. Oyster King unit opens oysters and clams with one simple and safe stroke. Durable steel point blade. Measures 5-7/8 in. W x 14-3/4 in. D x 4-1/4 in H. Lobster King unit makes lobster tails ready for presentation in one clean cut of the shell. Also works on crab legs. Measures 10 in. W x 19-1/2 in. D x 4-1/4 in, H.
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