Cutting Mat Sets Are Used For Use In Restaurants, Cafés, Cafeterias, Banquet Facilities And Other Foodservice Handling Applications.
Cutting Mat Sets are made of flexible polyethylene construction for long lasting durability and dependability. Each set includes 6 mats color coded to help prevent contamination during food preparation. Red for raw meat, yellow for raw poultry/chicken, green for vegetables or fruit, white for bakery or dairy, brown for cooked meats and blue for seafood. Available in 12 x 18, 15 x 20 and 18 x 24 inch sizes. NSF certified.