Features:
- Store-Boards™ create a Critical Control Point in an HACCP Management System, helping to prevent or eliminate a food safety hazard or keep it at a manageable level
- Prevents cross contamination by keeping specified equipment separate and easily identified
- Board includes stainless steel hardware
- Board dimensions: 68-inch H x 30-inch W, sold individually
- Max-Duty Aluminum is a versatile material that provides the strength of metal yet never rusts
- Features UV protective coating to prevent fading, chemical damage and graffiti
- Chemical-, abrasion-, impact-, and UV-resistant
- .080" thick board measures 68" H x 30" W
- Service temperature: -40° to 250°F