Condiment Servers

Vollrath, Somerville Soup Urn, 4635710, 7 Quart Features: Use standard fuel or Vollrath's Universal Electric Heater #46060 (sold separately) Included windguard shields fuel from wind for outdoor use and for more attractive presentations New hinge design works in the closed, 90 degree, and fully-open position using only moderate force to change position. No levers or switches required to operate 9 qt. rectangle chafers include Super Pan V™ food pan Durable solid legs and welded construction Elegant mirror-finished stainless steel. Heavy duty and easy to clean

Self-Service Condiment Centers provide a cost-effective alternative to expensive condiment packets and are perfect for high volume applications. Trays feature individual notched lids that will accommodate spoons while keeping condiments covered and protected from contaminants. Ultra Pumps will dispense a variety of sauces, dressings and toppings. Spoons are included for easy accessibility to condiments. Label packet is included for easy identification of condiments. 2 1/2qt black jars offer an upscale look to the attractive stainless steel design.

Vollrath, Somerville Gravy/Sauce Urn, 4635410, 4 Quart Features: Use standard fuel or Vollrath's Universal Electric Heater #46060 (sold separately) Included windguard shields fuel from wind for outdoor use and for more attractive presentations New hinge design works in the closed, 90 degree, and fully-open position using only moderate force to change position. No levers or switches required to operate 9 qt. rectangle chafers include Super Pan V™ food pan Durable solid legs and welded construction Elegant mirror-finished stainless steel. Heavy duty and easy to clean

Extremely versatile; use a gallon jar, #10 can or jar, or direct pour into the food safe liner. It is perfect for restaurants, concession areas and convenience stores as it allows placement flexibility and added volume. System includes: (1 ea) Pump box with tamper resistant lid, pump and condiment liner.

The most versatile system available on the market. Use a 1.5 gallon Cryovac® bag, gallon jar, #10 can or jar, or direct pour. It has a sleek, low-profile design and is perfect for quick serve restaurants and concession areas. System includes: (1 ea) universal condiment dispenser with pump, tamper resistant lid, liner, Cryovac® bag adapter & plug, dip tube.