Features:
- Charged Coldmaster® Pans hold food temperatures at or below the SERVSAFE® guidelines of 40° for eight hours
- Coldmaster® system eliminates the inconvenience and mess of ice, as well as reduces the potential of bacteria
- Save time and labor by placing food directly into Coldmaster® Standard Pans
- For back-of-the-hoUse condiments and food-prepping or front-of-the-hoUse buffet service and catering
- Third-size divided splits into two sixth-size food pans; perfect for Use with salad dressings and condiments in salad bars
- Dishwasher safe; outer shell made of durable ABS; NSF Listed
- Coldmaster system eliminates the inconvenience and mess of ice and reduces the potential of bacterial growth
- Non-toxic refrigerant gel holds temperature longer than any other similar product
- Clear acrylic lid protects against contaminants; helps maintain cold temperatures so your food stays fresher longer
- BPA free