Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment. Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces are electropolished to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Specially designed foot valve provide easy access to working parts without disconnecting mount or plumbing.
Quick Specs:- Outside Dimensions 19" x 18" x 41-1/2" High
- Inside Bowl Size 17" x 14" x 7" Deep
- Back Splash Height 9-1/2"
- Side Splash Height 9-1/2"
- Water Activation Single Foot Pedal Valve
- Flow Rate 0.5 GPM
- Inlet Connections 3/8" Male Compression
- Drain Opening 2"
- Finish Electropolished
- Strainer 1-1/2" Dia. Duo Basket Strainer
