Vollrath® Standard Length Squeeze Disher, 47399, Mushroom, 0.94 Oz. Capacity - Pkg Qty 12

Saf-T-Grip® 6-Board System Saf-T-Grip™ Cutting Boards combine the quality of Cut-N-Carry® Cutting Boards with integrated anti-slip grips to provide a safe cutting surface without using the unsanitary "wet towel" method. The unique co-polymer material withstands continual high temperature commercial washing and will not warp. Embosses ruler feature makes portioning easy, saving cost. Patented Food Safety Hook allows for sanitary transport and storage. Kolor-Cut® System provides dedicated use boards preventing cross-contamination. NSF Listed and dishwasher safe. Contains (1ea) red, yellow, ...

Cut-N-Carry® White Cut-N-Carry® Cutting Boards prevent 3 types of cross-contamination. The patented Food Safety Hook allows for safe carrying away from clothing and body contact as well as safe drying on wire shelving. Tough Surface won't dull knives and prevents unsafe cut-grooving where dirt and bacteria can hide. The cutting board choice of professional chefs worldwide.

John Boos Commercial Grade Cutting Board This John Boos R series cutting board is constructed of solid hard rock maple. They are reversible and feature hand grips for easy lifting. John Boos uses an edge-grain construction for durability. The R series cutting boards are 1 1/2" thick. Boos Block® professional cutting boards are NSF and FDA approved and are used in some of the finest restaurants in the country. 20" x 15". Made in USA.

Board-Mate® is a grip system placed under cutting boards to prevent potentially dangerous slipping. Prevents cross-contamination caused by the alternative, un-safe "wet towel" method. Stops cutting board from sliding on virtually any work surface. Reduces knife hazards. NSF Listed and dishwasher safe. Great for use under countertop appliances.

Maximize your HACCP program. High-density non-porous surface will not stain or absorb juices. Color-coded system reduces risk of foodborne illness resulting from cross-contamination. Ideal system for maximizing HACCP program. 1/2" (1.3 cm) thick. Separate rack available. Multi color sets include six boards - one of each color. Multi Color Set finish.