Sani-Lav® Floor Mount Sink, Flow Rate of 0.5 GPM

Certified NSF/ANSI Standard 2 Food Equipment and NSF/ANSI 372 low-lead. Hands-Free operation is ideal for use in food service applications. Built to last using 16-gauge, type 304 stainless steel. Specially designed foot valves provide easy access to working parts without disconnecting mount or plumbing. Includes: (1) Floor mount sink – Model 5041 (1) Leg assembly set (4) Washers and nuts for connection sink to leg assembly set (1) Single knee pedal valve with 2 nuts – Model 112L (1) Swivel gooseneck spout with aerator – Model 2003L (1) Connecting tube for valve to spout connection – Model ...

SANI-LAV 5011-0.5 Model 5011 With Flow Rate Of 0.5 GPM Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces have an electro polished finish to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Specially designed foot valves provide easy access to working parts without disconnecting mount or plumbing. Includes (1) Sink Bowl and Pedestal Base, (1) Single Foot Pedal Valve with Connecting Tube and Fittings for Valve to Spout ...

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces have an electropolished finish to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Sensor sinks are not recommended for harsh wash-down areas. Quick Specs Outside Dimensions 19" x 18" x 41-1/2" High Inside Bowl Size 17" x 14" x 7" Deep Back Splash Height 9-1/2" Water Activation AC Powered Sensor Faucet Flow ...

Certified NSF/ANSI Standard 2 Food Equipment and NSF/ANSI 372 low-lead. Hands-free operation is ideal for use in food service applications. Built to last using 16-gauge, type 304 stainless steel. Exposed surfaces have a satin finish. Specially designed foot valves provide easy access to working parts without disconnecting mount or plumbing. Includes: (1) Floor mount sink – Model 727FK2 (1) Leg assembly set (4) Washers and nuts for connection sink to leg assembly set (1) Double knee pedal valve (bottom mount) with 2 nuts – Model 111L (1) Swivel gooseneck spout with aerator – Model 2003L ...

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment. Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces have an electropolished finish to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Sensor sinks are not recommended for harsh wash-down areas. Includes: (1) Sink bowl – ESB2-503L (1) Pedestal base (1) Set of 6 mounting nuts to attach bowl to pedestal base (1) AC or battery powered sensor faucet assembly ...