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The laminated poly-nylon vacuum pouches feature 3-seal construction, offering excellent barrier properties for both oxygen and moisture vapor transmission to provide extended shelf life for a variety of food products. These bags can be safely used in applications that require boiling for up to 40 minutes. All pouches meet FDA and USDA requirements for food contact safety. These pouches are used in the vacuum packaging of meat, fish, poultry, cheese and other perishable food items.

Laminated Poly Nylon Vacuum Pouches, 16&quot;W x 12&quot;L, 3 Mil, 500/Pack

laminated-poly-nylon-vacuum-pouch-16-x-12-3-mil

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