Jon Boos R03 - Maple Cutting Board - R Series, 20" x 15" x 1-1/2"

Cut-N-Carry®'s patented Food Safety Hook promotes sanitary carrying away from body and clothing contact and convenient hanging for safe drying after washing. The original Kolor-Cut® 6-Board System helps prevent cross-contamination between food types. System contains: (1ea) red, yellow, green, white cutting boards and a free Smart Chart. Tough Surface won't dull knives and prevents unsafe cut-grooving where dirt and bacteria can hide. The cutting board choice of professional chefs worldwide.

Cut-N-Carry® White Cut-N-Carry® Cutting Boards prevent 3 types of cross-contamination. The patented Food Safety Hook allows for safe carrying away from clothing and body contact as well as safe drying on wire shelving. Tough Surface won't dull knives and prevents unsafe cut-grooving where dirt and bacteria can hide. The cutting board choice of professional chefs worldwide.

Saf-T-Grip™ Cutting Boards combine the quality and durability of Cut-N-Carry® Cutting Boards with integrated anti-slip grips to provide a safe cutting surface without using the unsanitary "wet towel" method. The unique co-polymer material withstands continual high temperature commercial washing and will not warp. Kolor-Cut® System provides dedicated use boards preventing cross-contamination. NSF Listed and dishwasher safe. Available as individual boards or as part of a 6-cutting board system. Integrated anti-slip grip holds board in place. Embossed ruler feature makes portioning easy, ...

Elkay, CB1516, Cutting Board, Solid Maple Hardwood, 16-3/4"Lx15"W Why an Elkay custom designed cutting board? Features: Designed to securely lock into your Elkay sink or countertop opening providing confidence the board will not shift around during use Manufactured from the finest hardwoods grown in a sustainable manner Properly sized according to your sink bowl Built to provide years of daily use Fits Bowl Size 14" x 15-3/4", 19" x 15-3/4", 21" x 15-3/4", and 28" x 15-3/4"

Maximize your HACCP program. High-density non-porous surface will not stain or absorb juices. Color-coded system reduces risk of foodborne illness resulting from cross-contamination. Ideal system for maximizing HACCP program. 1/2" (1.3 cm) thick. Separate rack available. Blue finish. Sold in package quantity of 6. Priced each.