Sani-Lav® Wall Mount Sink with 8" Centers & Side Splash Guards, 18 Gauge

Certified NSF/ANSI Standard 2 Food Equipment Built to last using 14-gauge, type 304 stainless steel. Seamless welded construction with a 1-1/2" rolled rim on front and sides. Exposed surfaces have a uniformed satin finish. Features: Outside Dimensions 21" x 21-1/2" x 45-1/2" High Inside Bowl Size 18" x 18" x 12" Deep Back Splash Height 8" Faucet Mounting Center 8" Faucet Mounting Holes 7/8" Drain Opening 3-1/2" Finish Satin Strainer Basket Type Includes: (1) Sink Bowl – Model U1818 (1) Leg assembly set (4) Washers and nuts for connecting sink to leg assembly set (1) Strainer assembly with ...

Certified NSF/ANSI Standard 2 Food Equipment Seamless welded construction of 14 gauge type 304 stainless steel with a 1-1/2" rolled rim on front and sides. Exposed surfaces have a uniformed satin finish. Features: Outside Dimensions 31" x 20" x 18-1/2" High Inside Bowl Size 28" x 16-1/2" x 10-1/2" Deep Back Splash Height 8" Spout Mounting Hole 7/8" Drain Opening 3-1/2" Strainer Basket Type Wall Mounting Bracket 1/4" dia. Mounting Holes Includes: (1) Wall mount sink – Model 5320 (1) Strainer assembly with basket – Model 1011 (1) Wall-mounting bracket – Model 1044 (2) Support brackets with ...

SANI-LAV 5A4F Wall Mount Sink With Faucet Ideal for use in the medical and clean room applications. Built to last using 16-gauge, type 304 stainless steel. Exposed surfaces have a satin finish. Includes (1) Chrome-plated faucet with a 10" Swivel Spout and 4" Wing Levers (8" on Center), (1) Wall Mounting Bracket, (1) Strainer Assembly with Basket. For California customers, please refer to the 0.5 GPM model, Manufacturer's Part # 5A4F-0.5, Global Item # B2158937

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces are electropolished to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Sensor sinks are not recommended for harsh wash-down areas. Includes: (1) Wall hung sink – Model ES2-607L or ESB2-607L (1) Wall mounting bracket – Model 1040 (1) AC or Battery powered sensor faucet assembly (1) Strainer assembly with ...

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Hands-Free operation is ideal for use in food service applications. Built to last using 16-gauge, type 304 stainless steel. Exposed surfaces have a satin finish. Specially designed knee valves provide easy access to working parts without disconnecting mount or plumbing. Quick Specs Outside Dimensions 22" x 19" x 14" High Inside Bowl Size 19" x 15-1/2" x 5" Deep Back Splash Height 9" Water Activation Double Knee Pedal Valve Flow Rate 0.5 GPM Inlet Connections 3/8" Male NPT Drain Opening 2" Finish Satin Strainer 1-1/2" ...