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The 41000 series of non-ducted under cabinet hoods are made to exacting Broan standards, providing effective filtration, high quality and value. The range hood comes in a variety of appliance matching colors and widths, and includes a removable combination grease-charcoal filter for cleaner indoor exhaust recirculation, a fan designed for years of trouble free service, a protective lamp lens that distributes light evenly over the cook-top and control switches for fan speed and light activation. Features: Installs as non-ducted only with charcoal filter. A protective lamp lens distributes ...
The F40000 series provides installation flexibility with 4-way convertibility to fit virtually all applications. The hood is designed for under cabinet use and installs as 3-1/4 in. x 10 in. ducted opening with vertical or horizontal ducting; or 7 in. round vertical ducting or as non-ducted with air recirculation. The hood features a fan designed for years of trouble free service, an easy to clean grease filter, a protective lamp lens that distributes light evenly over the cook-top and control switches for fan speed and light activation. Features: Four-way convertible; installs ducted ...
Features: Stainless steel front, top and sides Infrared Broiler includes two 15,000 BTU/hr ceramic infrared burners; 30,000 BTU/hr total input Dual heat controls for zone cooking and improved temperature control 250°F-800°F at rack Standing pilot ignition system Removable full-width spillage pan for easy cleaning 3/4 in. top gas connection and gas pressure regulator Can be range mounted with optional reinforced shelf, wall mounted with optional brackets or counter mounted with optional leg set
Features: Powerful 17,000 BTU/hr burner in each 6" broiler section with wide range manual gas valves for precise zone control All welded chassis with stainless steel sides, control panel, top trim, backsplash, grease trough and drip tray Burner dividers minimize heat transfer for multi-zone cooking One 17,000 BTU/hr burner for each broiler grate Heavy duty cast iron char-radiants 5 1⁄4" wide cast iron diamond grates 4" adjustable legs 3⁄4" rear gas connection and gas pressure regulator
Highest wattage units in drop-in and countertop styles. Designed for large volume and heavy-duty usage. 100 power settings for precise cooking control. Controlled high-end temperature for saute, stir fry, stock pot and sauce pot applications. Sensitive low-end control for cooking delicate sauces, creams, and chocolates. Continuous duty induction circuitry for non-stop cooking. Efficiencies of 92+% versus 35% for a gas stove. Double oversized fans for longer life. Digital Display Easy to clean - no knobs to collect food Helps prevent accidental temperature changes. "HOT" warning display ...