Heavy-duty commercial microwave ovens provide quick and efficient reheating of food for low to high volume kitchen and break room environments.
Available in a variety of styles, sizes and functions to suit a variety of high-volume foodservice establishments.
Effortlessly cut deli meats and vegetables for delis, diners, and more.
Electronically controlled heating designed to keep food fresh.
Quickly and efficiently wash and sanitize dishes and wares.
Powerful mixing action thoroughly blends, mixes and aerates ingredients.
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