Winco K-14S Sharpening Steel - Pkg Qty 12

The KLC-994 Locking Knife Cabinet has all the features of a custom fabricated unit complete with a removable Edlund KR-99 Knife Rack. The extra heavy duty stainless steel cabinet has a keyed locking handle and 3 padlock holes. The unique top hinge design eliminates any chance of access when closed, and the front view window permits immediate knife inspection. Ideal for prison kitchens, schools, and hospitals or wherever secure knife storage is necessary. Features: Front viewing window permits knife inspection without having to open the door Removable Edlund KR-99 Knife Rack mounted inside ...

Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish. High carbon stainless steel blades ...

Our classic, traditional rosewood handle is designed to provide maximum comfort at all times. Renowned rosewood handles feature a carved handle design with the unique beauty of natural rosewood, extra durable. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish. High carbon stainless steel blades are hand finished in Switzerland ...

Durable nylon handle is NSF approved and dishwasher safe. Even though all nylon handles are dishwasher safe, hand-washing is recommended to prolong the finish of the handle. A cleaver is a large, rectangular knife that is used in cutting meat. Very heavy, enabling the knife to cut through bone and joints with sheer force. Some models have a hole in the end to allow them to be hung up easily. Cleavers are an essential tool for any restaurant that prepares its own meat. High carbon stainless steel blades are hand finished in Switzerland by skilled craftsmen. These blades do not discolor or ...

Dexter Russell 29123 - Diamond Sharpener, High Carbon Steel, Black/Gray Handle, 12"L Sharpening systems for the edge you need. Rely on the experts in edges for all of your sharpening needs. For quick edge touch-ups and restoring factory edges, Dexter gives you the solution. Each sharpening solution is designed to give you the edge you need quickly to excel in today's demanding and fast paced food service industry. V-lo sharpeners feature a slip-resistant, easy-to-clean polypropylene handle with protective finger guard and are designed to remove steel from the blade to restore a ...