Charbroilers
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Features: All heavy-duty stainless steel AISI 304 construction for hygiene Unitized base provides a strong and reliable professional appliance 4 Burner Broilers are shipped with gas orifices in both Natural Gas and LP Gas Heating elements are constructed of infrared burners and can be operated individually Electric motor positioned at the top of the unit away from any fats If the flame extinguishes, the thermo-elements will cut any gas flow Individual burner controls and removable drip trays are furnished With our unique E-Z slide dual-rail system, the operator can broil the meats closer ...
Features: Stainless steel front, top and sides Infrared Broiler includes two 15,000 BTU/hr ceramic infrared burners; 30,000 BTU/hr total input Dual heat controls for zone cooking and improved temperature control 250°F-800°F at rack Standing pilot ignition system Removable full-width spillage pan for easy cleaning 3/4 in. top gas connection and gas pressure regulator Can be range mounted with optional reinforced shelf, wall mounted with optional brackets or counter mounted with optional leg set
Cook your customers favorite pizza's fast & easy! Perfect for Bars, Café's, Breakrooms, Convenient Stores & Concessions Stands! Heats up to 600°F (315°C); dual independently controlledheating elements 60-minute timer with bell includes "Stay On" feature Pizza tray handle folds for storage Includes crumb tray Easily fits a pizza up to 12" diameter One year parts and labor warranty