Waring 030568 - S Blade/WFP14SK-SCK

LiquiLock® sealed, clear-view 3.5-quart batch bowl - process soups, sauces, marinades, and more without leaks. Completely sealed for use with liquids - now you can use your food processor for more than dry food prep. High-impact, unbreakable, and scratch-resistant polycarbonate lets you see into the bowl. Lighter than metal, but built for tough use. Features: High-performance 1 HP motor 1 HP commercial motor with thermal overload protection. Developed especially for food-service batch processing, this 1 HP motor delivers dependable, continuous-duty service and is built to complete large ...

Large, 2.5-quart unbreakable clear-view batch bowl with LiquiLock® Seal System - process soups, sauces, marinades, and more without leaks Completely sealed for use with liquids - now you can use your food processor for more than dry food prep. High-impact, unbreakable, and scratch-resistant polycarbonate lets you see into the bowl. Lighter than metal but built for tough use. High-performance 3/4 HP motor. 3/4 HP commercial motor with thermal overload protection. Developed especially for food-service batch processing, this 3/4 HP motor delivers dependable, continuous-duty service and is ...

Features 1/2 HP commercial motor Toggle switch design - easy to use and easy to find in dimly lit locations Durable, epoxy powder-coated zinc die-cast white housing with classic waterfall design 32-oz. stainless steel container with stainless steel blade Easily removable container cover with removable clear cap for adding ingredients and for pressure reduction during hot food blending User-replaceable, metal-reinforced rubber drive coupling Recommended for 1-25 servings or drinks per day Limited One Year Warranty

Large-volume processing, Dicing (tomatoes) - 950 lbs./425 quarts per hour (continuous-feed chute), Slicing (cucumbers) - 1400 lbs./1275 quarts per hour (continuous-feed chute), Shredding (carrots) - 1025 lbs./1050 quarts per hour (continuous-feed chute), Chopping (meat) - 585 lbs. per hour (batch bowl), Kneading (bread dough) - 200 loaves (1.5-lb. loaves) per hour (batch bowl), Kneading (pie crusts) - 540 pie crusts (8 inch crusts) per hour (batch bowl), Forty-five 4-oz. diets per meal for hospitals and healthcare facilities (puréed), Industry Best. Limited Five Year Motor and Two Year ...

Features Heavy-duty 3.5 peak HP high-performance motor The strongest motor in its class, it powers through the toughest ice and frozen fruit mixtures in seconds 45,000 RPM bare motor speed Super-high speed for the smoothest consistencies, with 2-speed selection The Raptor™ - 64-oz. STACKABLE BPA-free copolyester container Ultra-aggressive blade and jar design delivers smoother consistencies and faster results Ferocious enough for everything from smoothies and frozen drinks to thick spreads, desserts, dressings and all types of food preparation Unbreakable, dishwasher-safe BPA-free ...