Food Processor Accessories
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Features Juices up to 120 oranges per hour. Quickly and easily produces large quantities of pure, healthy juice from any citrus fruit Heavy-duty die-cast base in compact design - mounted on vibration-dampening feet for extra-quiet, stable operation Universal reamer thoroughly juices all types of citrus fruits, from the smallest lemon to the largest grapefruit Easy cleanup - juice bowl and reamer are dishwasher safe and lift off for easy, thorough cleaning Includes 1 quart/1 liter serving container for easy storage and distribution Ideal for bars, restaurants, hospitals, cafeterias, and ...
A commercially rated ¾ peak HP motor is the power behind Waring's WCS220SV medium-duty food slicer. Made in Italy, with an 8.5" tempered, hard chrome blade that retains its sharp cutting edge and adjusts thickness from 0 to .59 in. to perform a wide range of slicing tasks. The sturdy base and tilt-out carriage design with removable blade make operation and cleanup exceptionally easy.
Features 3600 RPM induction motor rapidly and effortlessly extracts large quantities of healthy, pulp-free juice from the lightest fruits to the heaviest vegetables Floating-action stainless steel blade speeds up juice flow with faster distribution of pulp Stainless steel extraction basket bowl and cover for efficient performance - easy to clean and dishwasher safe Heavy-duty, durable polycarbonate motor housing Ideal for bars, restaurants, juice bars and health centers Limited One Year Warranty
Large-volume processing, Dicing (tomatoes) - 950 lbs./425 quarts per hour (continuous-feed chute), Slicing (cucumbers) - 1400 lbs./1275 quarts per hour (continuous-feed chute), Shredding (carrots) - 1025 lbs./1050 quarts per hour (continuous-feed chute), Chopping (meat) - 585 lbs. per hour (batch bowl), Kneading (bread dough) - 200 loaves (1.5-lb. loaves) per hour (batch bowl), Kneading (pie crusts) - 540 pie crusts (8 inch crusts) per hour (batch bowl), Forty-five 4-oz. diets per meal for hospitals and healthcare facilities (puréed), Industry Best. Limited Five Year Motor and Two Year ...
Features: Sanitary anodized components One piece base with no crevices to avoid build-up of bacteria Easy to maintain – economical service and repair with a long life belt Slicer's knife runs at 300 rpm for optimal performance, to avoid heating and stressing Thermo-protection to avoid motor burning Microswitch protection on cover blade Plexi safety guard on carriage tray to prevent accidents Highest chromium precision special alloy hollow ground blade Precision system provides thousands slice adjustment and consistent cuts of foods from tissue thin to 9/16'' (14mm) Built-in top mounted ...