Broan F403023 30 Inch Convertible Range Hood, 160 CFM

Waring WDB600 - Hot Plate, Double Burner, Commercial 120V Features Heavy-duty 7 inch and 6 inch cast-iron burner plates - heat up quickly and evenly 1800 total watts: 1300-watt large plate for fast cooking and 500-watt small plate for simmering and warming Both plates have the heating elements embedded in the cast iron for maximum heat distribution and quick heat-up time. Heavy-duty brushed stainless steel housing - easy to clean Independent adjustable thermostats with Power ON and Ready indicator lights will alert you when the burner has reached set temperature Nonslip rubber feet keep ...

Axis Single Pasta Cooker - Gas This Gas Pasta Cooker is among the kitchen's most reliable and trusted equipment. Chefs world-wide use it to cook fresh or dry pasta, as well as rice, vegetables, potatoes, and seafoods or just to rethermalize. This self-contained cooking system eliminates the dangerous handling of heavy pots containing boiling water. As an option, solid pans can be inserted into the cooking chamber to hold sauces. This pasta cooker is shipped ready for natural gas installation. An LP conversion kit is included with each unit. 90 lbs per hour capacity Tube type design (1) ...

The Iron Range Commercial Gas Range has powerful 30,000 BTU cast iron burners. Each burner has an individual pilot light, removable cast iron grate and instant light flame adjustable control knob. It is constructed with a stainless steel front, sides, back splash and over shelf, and includes casters and a 3/4" NPT gas connection. Units are shipped for natural gas but are easily converted to LPG (propane) gas with the LPG conversion kit that is included. All ranges carry ETL approval for gas and sanitation that pass USA requirements for use in food service. Construction: Stainless steel ...

Features: Stainless steel front, sides, backriser, lift-off high shelf 6" stainless steel adjustable legs Shrouded flash tube pilot system (one pilot per two burners) Heavy-duty cast grates, easy lift-off Extra deep grates in back accommodate large pans or stock pots Extra deep pull out crumb tray with welded corners to contain liquids 35,000 BTU/hr. baker's depth standard oven cavity Full size sheet pans fit side-to-side or front-to-back Oven thermostat adjusts from 250°F to 500°F Two oven racks and four rack positions

Highest wattage units in drop-in and countertop styles. Designed for large volume and heavy-duty usage. 100 power settings for precise cooking control. Controlled high-end temperature for saute, stir fry, stock pot and sauce pot applications. Sensitive low-end control for cooking delicate sauces, creams, and chocolates. Continuous duty induction circuitry for non-stop cooking. Efficiencies of 92+% versus 35% for a gas stove. Double oversized fans for longer life. Digital Display Easy to clean - no knobs to collect food Helps prevent accidental temperature changes. "HOT" warning display ...